Tag Archives: SCS Lab Dinners

Italy Comes to Stratford

by guest student blogger Mel Athulathmudali    photos courtesy of Terry Manzo Earlier this month, during one of the coldest weeks of this winter, students at the Stratford Chefs School were lucky enough to experience some Italian warmth thanks to … Continue reading

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Inspired by David Chang

by guest student blogger Donna Borooah This past Wednesday, I had my second try at the role of Student Chef. My group and I prepared a Momofuku menu with dishes from two of David Chang’s New York locations, Ko and … Continue reading

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Entremet-yay!

Blog post #2 by 2015-16 student blogger James Toenders Heat the pan; drop your pasta (2 portions? No, 4!), add the sauce reduction and get the bowls out of the oven. Drain the pasta and get it into the pan, … Continue reading

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Interview with Dianne Jacob, Gastronomic Writer in Residence

On Thursday November 28 at 5:00PM, Dianne Jacob will give a free public lecture entitled Why Now is a Great Time to be Blogging at 3rd Rail Society, 101 Shakespeare Street, Stratford. Dianne is the 2013 Gastronomic Writer in Residence … Continue reading

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