Tag Archives: The Prune

Italy Comes to Stratford

by guest student blogger Mel Athulathmudali    photos courtesy of Terry Manzo Earlier this month, during one of the coldest weeks of this winter, students at the Stratford Chefs School were lucky enough to experience some Italian warmth thanks to … Continue reading

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Interview with Gabrielle Hamilton

blog post #7 by 2015-16 student blogger James Toenders    photos courtesy of Terry Manzo   A few weeks ago I had the opportunity to have lunch with Gabrielle Hamilton at Rene’s Bistro. We talked about food writing, being a … Continue reading

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Entremet-yay!

Blog post #2 by 2015-16 student blogger James Toenders Heat the pan; drop your pasta (2 portions? No, 4!), add the sauce reduction and get the bowls out of the oven. Drain the pasta and get it into the pan, … Continue reading

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Savour Stratford 2014: Regional Culinary Focus Delivers Delicious National Identity

Blog # 1 by the Stratford Chefs School’s 2014-15 student blogger Eli Silverthorne. The theme of this year’s Savour Stratford event (July 19-20th) was Canada from Coast to Coast, meaning top chefs from across the country would deliver their vision … Continue reading

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